This easy banana bread recipe is moist, tender and topped with a sweet crunchy streusel topping. Banana bread with streusel topping is sure to become a family favorite.
This banana bread with streusel topping is a favorite of mine. It comes out being soft, tender and flavorful without being dense and gummy like some banana bread recipes.
Preheat your oven to 350°F (177°C). In a medium-sized mixing bowl, whisk together the flour, baking soda, salt, and cinnamon until evenly mixed. Then, set the bowl aside.
Using an hand mixer or stand mixer, beat together the sugar and butter medium-high speed for 5 minutes or until it is fluffy and aerated, scraping down the sides as needed.