This old-fashioned sourdough pancakes recipe is over 130 years old. Long fermentation and whole wheat flour makes these cakes a wholesome breakfast.
Chicken and sourdough dumplings take this classic comfort food to the next level with soft and pillowy dumplings made from sourdough discard.
Tender and delicious ribbons of brioche dough and sweet filling make sourdough babka a real treat. This babka recipe is naturally leavened with sourdough starter making it hard not to love.
This same day sourdough pizza crust recipe can be mixed in the morning and ready to bake by dinner. Just add your favorite toppings!
Homemade sourdough focaccia requires little hands-on time and can be made the same day, making it a great beginners sourdough recipe.
These cut out sourdough sugar cookies blend the tangy taste of sourdough discard with the sweet, sugary flavor of traditional sugar cookies.
Delicate and tender sourdough discard crepes are the perfect way to use up your extra discard. Pair them with sweet or savory fillings.
Chewy, sweet and slightly tangy. These really are the best sourdough chocolate chip cookies. Made with sourdough discard or active starter.
A quick and comforting meal for any night of the week. Mushrooms and added bone broth pack this dish with flavor and nutrition.
Want to make the best sourdough cinnamon rolls? This easy overnight recipe gives you soft, pillowy rolls without a stand mixer or kneading!
My name is Samantha. I'm really glad you are here! I'm a mom of three with a passion for baking. Here you will find plenty of sourdough and from scratch treats. Everything I cook is made with real ingredients and of course lots of love.